How a food crisis in India fed America's library collections

A books-for-grain deal allowed India to get crucial food aid while US libraries built up a treasure trove of literature.

British Broadcasting CorporationWatch LiveHomeNewsSportBusinessInnovationCultureArtsTravelEarthVideoLiveHomeNewsIsrael-Gaza WarWar in UkraineUS & CanadaUKUK PoliticsEnglandN. IrelandN. Ireland PoliticsScotlandScotland PoliticsWalesWales PoliticsAfricaAsiaChinaIndiaAustraliaEuropeLatin AmericaMiddle EastIn PicturesBBC InDepthBBC VerifySportBusinessExecutive LoungeTechnology of BusinessFuture of BusinessInnovationTechnologyScience & HealthArtificial IntelligenceAI v the MindCultureFilm & TVMusicArt & DesignStyleBooksEntertainment NewsArtsArts in MotionTravelDestinationsAfricaAntarcticaAsiaAustralia and PacificCaribbean & BermudaCentral AmericaEuropeMiddle EastNorth AmericaSouth AmericaWorld’s TableCulture & ExperiencesAdventuresThe SpeciaListEarthNatural WondersWeather & ScienceClimate SolutionsSustainable BusinessGreen LivingVideoLiveLive NewsLive SportHomeNewsSportBusinessInnovationCultureArtsTravelEarthVideoLiveAudioWeatherNewslettersHow India's food shortage filled American libraries Getty ImagesIndia used local currency to buy US grain, later funding book purchases for US universities.In 1996, Ananya Vajpeyi, a doctoral student, discovered the fabled South Asia collection of books at the University of Chicago's Regenstein Library.

"I've spent time in some of the leading South Asia libraries of the world, at Oxford and Cambridge, Harvard and Columbia. But nothing has ever matched the unending riches held at the University of Chicago," Ms Vajpeyi, a fellow at India's Centre for the Study of Developing Societies (CSDS), told me.

The 132-year-old University of Chicago houses more than 800,000 volumes related to South Asia, making it one of the world's premier collections for studies on the region. But how did such a treasure trove of South Asian literature end up there?

The answer lies in a programme called PL-480, a US initiative launched in 1954 under Public Law 480, also known as the Food for Peace, a hallmark of Cold War diplomacy.

Signed into law by President Dwight D Eisenhower, PL-480 allowed countries like India to buy US grain with local currency, easing their foreign exchange burden and reducing US surpluses. India was one of the largest recipients of this food aid, particularly during the 1950s and 1960s when it faced severe food shortages.

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