Denmark welcomes return of banned South Korean noodles
Danes in Copenhagen celebrated the return of fiery Samyang noodles that had been banned for being too spicy, a decision that has since been partly reversed.
Danes in central Copenhagen on Thursday marked the return to supermarket shelves of fiery South Korean ramen noodles that had been banned for being too spicy, a decision that has since been partly reversed.
Stores in Denmark in June removed three variants of South Korean Samyang Foods’ Buldak instant ramen line after the Danish Veterinary and Food Administration found the noodles’ high capsaicin level posed a serious health risk.
Capsaicin, the compound in chillis that creates a burning sensation when eaten, can cause intoxication, nausea, high blood pressure and vomiting when ingested in high quantities, the Danish regulator has said.
Samyang, which sells the products worldwide, had contested the ban, and on Thursday celebrated the reversal by feeding its noodles to social media influencers, gathered on a ferry adorned in the firm’s bright-red colors on Copenhagen’s harbor.
“It’s very spicy. But now that I’ve had them a few times, I just enjoy them more and more,” said Phillip, a Copenhagen resident who gave only his first name.
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